Take & Bake Meals

Tender diced chicken breast simmers on top of your stove with bites of asparagus and roasted red peppers in a balsamic chicken sauce. It is served on top of included egg noodles with a sprinkle of Parmesan cheese for the top! Garlic Bread is nice with this and for your dessert? Coconut Crea Pie, of course!

Angel Hair Pasta is tossed with blackened shrimp & diced tomatoes in this flavorful dish! Top it with included Feta for an added treat. Garlic Bread is great with this dish! For dessert, how about Espresso Fudge Brownies?

Angel Hair Pasta is tossed with blackened chicken bites & diced tomatoes in this flavorful dish! Top it with included Feta for an added treat. Garlic Bread is great with this dish! For dessert, how about Bumbleberry Pie?

Chicken breasts are dipped in egg and then generously coated with a seasoned almond and panko crumb mixture! Be sure to take home pans of Twice Baked Potato Casserole or Frog Eye Salad as well as Salted Caramel Fudge Brownies!

One of our most requested meals is here! Our Chicken Pot Pie is made with diced chicken breast, plenty of potatoes, peas, carrots, celery, and onions, all mixed together with a lightly spiced creamy chicken sauce and topped with puff pastry. Garlic Bread is a great add on for this meal! Salted Caramel Fudge Brownies for dessert?

Come home to the irresistible aroma of dinner ready for you! Bites of seasoned tender stew beef with strips of bell peppers, onions and tomatoes, are ready to simmer in your slow cooker! Serve this over rice, which we include! You should have a small crock pot available if just cooking two servings. Got Garlic Bread? We do! Be sure to save room for English Toffee Brownies!

All dressed up and ready to impress your family or friends, this meatloaf uses flavorful ground beef, and snuggled inside are seasoned hashbrown potatoes all topped off with a nice beef tomato sauce. Like a little extra potato? Try our Twice Baked Potato Casserole! Salted Caramel Fudge Brownies are always a nice dessert!

This fun meal has become a hit! Just like the classic cake, it has buttery brown sugar glaze on the bottom, pineapple rings, cherries, and then we top that with thick sliced bread soaked in spiced egg mix! Bake it and flip it over to serve for a wonderful presentation, maybe for Easter?

Great flavor! Boneless pork tenderloins are sliced and marinated in a rosemary-brown sugar sauce that will perk up your family’s taste buds. Twice Baked Potato Casserole is a nice side for this or Frog Eye Salad! Save room for our Coconut Cream Pie!

Wild caught Alaskan Salmon comes with a little cup of our own Cajun Honey Butter. It ‘s got a little bite but you can control the heat by adding just a little before you bake or grill! Ask for tossed salad if you’d like when you pick this up, we’re happy to make it! Also, Salted Caramel Fudge Brownies for dessert? Yes please!

What a fun twist on Mom’s Shepherd’s Pie! Turkey breast is layered with creamy chicken sauce, lightly seasoned stuffing, corn, and mashed potatoes. Sure to be enjoyed by the whole family. Our Bumbleberry Pie is the perfect finishing touch to your dinner.

We cook and rice potatoes and add sauteed onion, shredded cheese, sour cream, butter and seasoning. Just bake and enjoy!

Creamy Sweet Salad with Acini de Pepe pasta, pineapple and Mandarin oranges as well as mini marshmallows. It tastes like Spring! :)

This is a full loaf of Italian bread, sliced and brushed with a blend of butter, chopped garlic, and parsley.

(Ready) These amazing fudge brownies are topped with caramel sauce and a little sea salt and if that isn’t quite enough, we then finish with a rich chocolate ganache! These are pretty addictive, consider yourself warned!

(Ready) These gems have been our signature brownie since our start back in 2006! Rich fudge brownies are topped and baked with chopped Heath Bar and chocolate chips! Very yummy!

(9x6 Pan, ready) Coffee, coffee, coffee! Espresso is in the fudgy brownies, in the chocolate ganache, and even in the powdered sugar on top. You may want more than 1 pan!

Traditional coconut cream, made in-house as always! Dotted with whipped cream and toasted coconut, great for Easter or really any time!

Blueberries, apples, rhubarb, raspberries, and strawberries! They are all in this wonderful two crust pie!